10 results
An investigation into whether participation in a four week dietary intervention can modify reported barriers towards fruit and vegetable consumption
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- Journal:
- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E54
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Spot urinary vitamin C and urinary potassium: novel biomarkers of fruit and vegetable consumption?
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- Journal:
- Proceedings of the Nutrition Society / Volume 73 / Issue OCE2 / 2014
- Published online by Cambridge University Press:
- 24 September 2014, E44
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Urinary vitamin C excretion as a biomarker of compliance in a fruit and vegetable intervention study
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE3 / 2013
- Published online by Cambridge University Press:
- 28 August 2013, E154
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How much is ‘5-a-day’?: consumer knowledge of fruit and vegetable portion sizes
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- Proceedings of the Nutrition Society / Volume 72 / Issue OCE3 / 2013
- Published online by Cambridge University Press:
- 28 August 2013, E132
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Effect of a fruit and vegetable intervention on subjective mood and mental health in older adults
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- Proceedings of the Nutrition Society / Volume 71 / Issue OCE2 / 2012
- Published online by Cambridge University Press:
- 19 October 2012, E91
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The effect of fruit and vegetable consumption on physical function and muscle strength in older adults: the Ageing and Dietary Intervention Trial (ADIT)
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- Proceedings of the Nutrition Society / Volume 71 / Issue OCE2 / 2012
- Published online by Cambridge University Press:
- 19 October 2012, E90
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Contributors
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- Book:
- Human Assisted Reproductive Technology
- Published online:
- 16 May 2011
- Print publication:
- 31 March 2011, pp ix-xii
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The effect of fruit and vegetable consumption on bone markers in older adults: the ageing and dietary intervention trial
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- Journal:
- Proceedings of the Nutrition Society / Volume 69 / Issue OCE5 / 2010
- Published online by Cambridge University Press:
- 09 September 2010, E383
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Increased fruit and vegetable consumption improves antibody response to vaccination in older people: the ADIT study
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- Proceedings of the Nutrition Society / Volume 69 / Issue OCE3 / 2010
- Published online by Cambridge University Press:
- 04 June 2010, E238
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Increased fruit and vegetable consumption and immune function: the Ageing and Diet Intervention Trial (ADIT)
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- Journal:
- Proceedings of the Nutrition Society / Volume 68 / Issue OCE3 / 2009
- Published online by Cambridge University Press:
- 30 November 2009, E102
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